Life

Tasty cakes don’t always have to be sweet

Recently we were invited to a salad contest and therein had our first brush with Smorgastarta. This heavenly dish can be a wholesome meal and is a cake that you will not be able to stop eating.

The winner of the contest, a budding home baker, Ms Chandni Singh treated us to secrets of Smorgastarta. She told us that it is a sandwich layer cake with several layers of white or rye bread – It has a base filling of eggs and mayonnaise.

Additional filling may include caviars, olive, tomato, cucumber, ham, shrimp, cold cuts, smoked salmon etc…
It is served cold & cut like a dessert cake

For those of you who prefer Vegan options Chandni actually prepared wholly vegetarian Salad Cake for some of us.

That was our first taste of the cold delicacy and the cake didn’t survive our appetite for long.

If you like tasty food, Smorgastarta should be your next quest

2 Comments

2 Comments

  1. Anju Singh

    October 12, 2017 at 6:35 pm

    Beautiful cake…osum innovation…Great job done Chandni…oll d best…keep up d Great job…

  2. Menka Deo

    October 12, 2017 at 7:35 pm

    Looks yummy.Keep it up Chandani .Waiting for such tasty treat

Leave a Reply

Your email address will not be published. Required fields are marked *

Most Popular

The true light is that of knowledge and information. We are a group of informed citizens, some are journalists by profession, who are here to share our opinion and take of world. While we know we are not always right, we always try to have a perspective that is backed by first hand information. We would love to hear from you on how we can do better, just post your comments on any of the articles that you think can be improved.

Copyright © 2017 The Independent.in

To Top